TO EAT

Our menu changes regularly, this is a sample menu only

Croqueta - jamón, béchamel & alioli                                4

Gilda – gordal olive, white anchovy & guindilla  pepper    5

Empanada - fried cheese & jalapeño                                 8

House marinated Spanish olives                                       12

Patatas bravas – fried potatoes w/ alioli & salsa picante       14

Ceviche tostadita, crema, salsa macha, sesame, jalapeńo      15

Hand-filleted Cantabrian anchovies, alioli, chile crisp         18

Grilled brie, truffle honey, smoked almonds & quince       20

Jamón Iberico, grilled guindillas & smoked almonds          22

Fried artichoke hearts, cashew & almond romesco             22

S.A. king prawns grilled a la planch w/ garlic & chile (2)   24

Spiced cauliflower, caper & garlic butter, ají amarillo         24

Spanish beef & pork meatballs, sofrito, Manchego cheese   26

Grass-fed eye fillet, truffle butter, pickled black garlic         34

Churros w/ chocolate ganache                                          15­­